The Otto Grill


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The Otto 1,500°F Steak Grill

Everyone loves a great steak. But, is there anything more difficult to grill at home than a sizzling, melt-in-your mouth steak you get at a high-end steakhouse? The reason is your grill. It’s not capable of achieving the extreme temperatures needed to sear a steak quickly to give the steak a delicious, flavor-sealing crust. With The Otto Grill, you can cook juicy, tender and flavorful steakhouse-caliber steaks right in your own backyard.

  • OverFire™ Burners

    Dual OverFireTM Burners reach 1,500°F within 3 minutes and are independently adjustable. Because they cook from above, there are no flare-ups or nasty charring.
  • Radiant Technology

    Otto’s radiant technology directly heats the meat, eliminating the air-drying problem of conventional grills. The open front design lets you watch your steaks cook.
  • SmoothMove™ Height Adjustment

    The SmoothMoveTM Height Adjustment System allows you to smoothly raise and lower the cast iron grate depending on the thickness of your steak.
  • “It’s ThatEasy?!” clean-up

    With the flip of two latches, the entire top section fully detaches, which, combined with the cook-from-above design, makes for extraordinarily easy clean-up.
  • Great-Steak-Anywhere portability

    The Otto Steak Grill is sized just right and reasonably light so it‘s easy to take wherever steaks are grilled. It works on readily available propane.
  • Award-winning German engineering

    The Otto Grill is built to last, built to perform and built to look great. It was awarded the prestigious 2018 German Design Award.

Pat LaFrieda Series


I love my Otto Wilde Grill: in, out and done. I’m always on the go and time is short. I was shocked at the results. This is the end-all in cooking a steakhouse quality steak at home.

Pat LaFrieda serves numerous Michelin-starred restaurants and the most famous steakhouses in the country. His name stands for unparalleled quality. Nobody could judge the perfect steak better than America’s most celebrated butcher. That is why we have teamed up with Pat to create the Otto Grill “Pat LaFrieda Series”.

Unlike conventional grills, the Otto 1,500°F Steak Grill is capable of achieving the extreme temperatures needed to sear a steak quickly and give it the delicious, flavor-sealing crust you can otherwise only enjoy in a high-end steakhouse. The Otto Steak Grill brings high-end steakhouse technology right into your backyard. The Otto Grill is portable – so you can take it wherever steaks are grilled.


At a glance

Other Grills

The perfect steak? No way! The temperature is insufficient to sear a steak quickly like they do in a high-end steakhouse.


The Otto Grill’s extreme temperatures create that mouth-watering crust on your steak that literally seals in the moisture and flavor.

Convection heat

Convection heats the air to cook and dries out your meat. Your grill has to be closed while cooking.

Radiant Technology

Otto’s Radiant Technology directly heats the meat eliminating the air-drying problem. It also allows for an open front design.


Heat distribution is disturbed by dripping grease, leading to flare-ups that cause uneven cooking.

OverFire™ Burners

Otto’s two OverFire™ Burners emit heat from the top. This prevents flare-ups caused by dripping grease and creates a wonderfully even crust.

Long waiting times

Long pre-heating and grilling times make your stomach growl. That makes grilling something only for the weekend.

5 Minutes

Steakhouse hot, steakhouse fast. After only 3 minutes of pre-heating the Otto Grill sears your steaks in a minute per side.

What you get

The whole lot of the Otto Grill

O.F.B. Lieferumfang

  • Gas hose with regulator
    2.6ft long gas hose with regulator and adapter – so that you can directly start grilling!
  • Stainless steel drip tray
    Moving Drip tray for collecting meat juices
  • Cast iron grill grate
    Solid 12.8 x 10.4in cast iron grid – enough room for two big Porterhouse steaks
  • Multi-purpose Clever Lever
    Height adjustment, grid allocation and bottle opener – all in one
  • Otto’s handy drip tray tongs
    For comfortable drip tray handling

Good to know

Front view Otto's O.F.B. Over-fired Broiler

Outer values

Size Width 16.7in x depth 17.3in x height 11.6in
Corpus material Stainless steel
Weight 39.7lbs
3D Drawing Otto's O.F.B. Over-fired Broiler

Inner values

Burner 2 separately adjustable radiant gas units
Gas type Propane
Ignition 2 piezo ignitors
Temperature range Up to 1,500°F
Grid size 12.8 x 10.4in
Material grid Cast iron
Certification and security seal

Certification & Security

CE certified
Piezo ignition for both gas burners
Thermoelectric saftey valves

What others say about us

“One young startup […] is turning heads with its impressively powerful, high end grill called the Otto Grill. […] Their single-purpose grill does one thing really well: […] it cooks steaks with the precision that only German engineering can.”

The Huffington Post | New York

“It cooked a perfect steak, probably the best I have had.”

Arlie Bragg | Vice President Kansas City Barbecue Society

The Otto Grill is simply the best Steak Grill out there. The size of its grill grate and two separately adjustable burners make it particularly versatile. Seriously: 95% of all steak houses don’t produce such results! I am truly excited!

Thorsten Brandenburg | BBQPit - 2017 BBQ World Champion
OTTO Gives you a

Two-year Guarantee on all parts

The Otto Steakhouse
Steak Guarantee

If your Otto 1,500°F Steak Grill doesn't make steaks that rival the steaks you get in a fine steakhouse - we will buy it back from you, no questions asked.

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